Serve and enjoy! What are the best cheeses for Mac and Cheese? Step Five - Remove from heat and allow to sit for 5 minutes to thicken. Season cheese sauce with seasoning salt and pepper.Īdd cooked macaroni to the saucepan and mix until well combined and all noodles are coated in cheese. ![]() ![]() Step Four - Slowly add in cheese about a cup at a time whisking and allowing to melt before adding more. Simmer for about 5 minutes to thicken still whisking occasionally. Add more or less milk to get the thickness of the sauce to how you like it. Step Three - Slowly mix in milk and smooth. Add flour and whisk constantly for 1-2 minutes. Step Two - In a large saucepan melt butter on medium/low heat.
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